El Guachinche

Location: 
Carrizal
Specialties: 
Meat

Restaurant focused on traditional Canary Islands cuisine. Takes back old, historical and pre-Hispanic Canary Islands recipes. Kitchen without Gluten, or colorants. Where slow stews without stir-fries prevail. The star dish is Bichillo (pork). Having numerous award-winning dishes on our menu. It’s gastronomic project is completed by his chef giving numerous cooking shows, gastronomic workshops, gastronomic conferences in different countries, and radio and TV shows.

Opening hours: 
Abierto / Open
Cerrado / Closed
Monday - Sunday:
13:00-17:00

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